SEASONAL OCCASIONS
We’ve brought the flavours of the Indian harvest to delight you on board. If you’re flying with us to and from Kochi or Thiruvananthapuram from 5 to 16 September 2025, expect to find a fresh banana, kaalan, cucumber pachadi and puliinji to accompany your festive main dishes and desserts for a traditional Onam feast.
Coconut features heavily in traditional Onam dishes, whether grated or as cream. Savour it in the buttery smoothness of our chicken sukha with coconut and spices served with steamed rice, carrot and pea thoran and vegetable kootu. Or you can choose our mouth-watering vegetable sambar and avial served with matta rice and cabbage and carrot thoran as a delicious vegetarian option. In First Class, you have hearty mutton dishes as a third choice for your entrée. And if you’re travelling with us in First Class or Business Class, you also get pappadum and mango pickle to complement your meal.
What better way to end your meal than with a sweet surprise? Indulge in the decadent creaminess of our rice pudding with the crunch of cashew nuts, roasted pistachio and raisins. On your way to Dubai, you can cap off your meal with a luscious moong dal payasam topped with toasted coconut flakes.
Choose from up to 6,500 channels of entertainment to enjoy with your meal. Our selection of blockbusters includes 15 Malayalam movies such as Anand Sreebala,Sookshmadarshini and Karnika. Or choose from more than 170 Indian movies from timeless classics like PK to latest Bollywood like Singham Again, Baby John and Ulajh. If Indian TV shows are more your style, check out Koffee with Karan, No filter Neha and Griha Laxmi. Or simply sit back to up to 48 music albums by Indian artists, including AP Dhillon, Anuv Jain and Bloodywood or various Desi mixtapes.
Products and services may vary on actual flights depending on routes, aircraft configuration and seasonality. Operational requirements may also cause last-minute changes to the aircraft used on scheduled flights.