From gourmet bites and rich caviar, to a fine multicourse meal or a movie snack, dining in First Class is always a unique experience.
Our chefs take you around the world with authentic dishes made using local seasonal ingredients. For example, you can expect Australian Angus beef and Yarra Valley cheese, Italian olive oil and produce from local farms in Japan.
Order any dish to your Private Suite at any time and dine from exclusive Royal Doulton fine chinaware with Robert Welch cutlery.
Explore new flavours with our selection of inventive vegan dishes, whether it’s a full three-course meal or a movie snack. Enjoy dishes like our zucchini tart, jackfruit biryani or vegan mapo tofu. And you can look forward to delectable vegan desserts like our chocolate truffle cake with roasted hazelnuts. Look out for the vegan icon on our menus.
Enjoy generous servings of fine caviar at any time throughout your flight. We serve our caviar together with seven accompaniments, including melba toast, egg, chives, white onions, sour cream and lemon. And we take care to preserve the taste by serving our caviar with a mother-of-pearl spoon.
Turn down the lights, put on your noise-cancelling headphones, and enjoy a cinema experience complete with tasty bites from our Movie Snack menu. You can munch away on boxes of popcorn, vegan bites, mini burger sliders and other classic snacks while you watch your favourite entertainment. It’s always movie night on our flights.
There’s always room left for a little sweet indulgence. Take your pick from our selection of fine luxury chocolates and sweets. You can even ask your crew to prepare a little box to take with you after the flight as a gift or a treat for yourself.
We like to share authentic dining and hospitality experiences from our home country, the United Arab Emirates. So join us for Arabic coffee poured from a traditional dallah pot and served with dates.
And if you prefer tea, you can try over 10 delicious blends from Dilmah luxury teas served throughout your flight and with our afternoon tea service on selected routes.